EVENT: New York African Restaurant Week | The Edible Bazaar Benefit 2015

The Edible Bazaar Benefit 2015
Tuesday, June 9, 2015
6:30 – 10:30pm
TAJ II
48 W. 21st Street (bet. 5-6th Avenue)
New York, NY 10010

The second annual celebration of African culture and cuisine with dining, dancing and drinks honoring:
2015 Chef of the Year: JJ Johnson, The Cecil Harlem
2015 Restaurateurs of the Year: Sivan baron Ouedraogo & Abdel Kader Ouedraogo, Silvana/Shrine/Yatenga
2015 Community Leader of the Year: Yaf Boye-Flaegel, ASB Foundation

Surprise MC! Curated cuisine and cocktails! Live Auction! Surprise music performances!

Tickets: $40
(a generous percentage of all ticket sales and auction will be donated to ASB Foundation help the disadvantaged families of the village of Koutal, Senegal.

For tickets or more information: www.beuevents.com

The Edible Bazaar Benefit 2015 sponsored by Edible Magazine & UBER

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